Life Cycle Assessment of Heaven Mushroom Product

Climate change Glass Cutting Board affects all regions around the world, so efforts to minimize the environmental impacts of climate change have high importance.The aim of this study is to evaluate the environmental impacts on the production of heaven mushroom product at the Ban Tai Khod community in Rayong, Thailand.In this study, cradle to gate was selected as the system boundary and functional unit from the life cycle assessment method.

The results found that the process of building a Red Clover mushroom house has the highest greenhouse gas emissions of 1, 496.609 kgCO2eq.The mushroom cubes mixing process has the highest energy consumption throughout the production process, requiring an energy consumption of 5.

595 kWh.The greenhouse gas is released amount 3, 588.362 kgCO2eq.

throughout this process.Additionally, the payback period of the heaven mushroom product is 0.92 years.

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